by soaking sticky rice overnight and then steaming it by itself or with other ingredients which include mung bean, peanut, and corn. Close to the finish in the cooking course of action, we incorporate some fats, including oil, rooster Fats or coconut milk, to help make xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà th�